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EDUCATION

Chocolate Course at Café Steigleiter

Relaxed workshop on three Fridays in October for people who want to understand chocolate: tasting, comparing cocoa varieties and making a bar by hand. No prior knowledge needed. Part of the Saarland autumn food campaign; about two hours per session. Source: Tourismus Zentrale…

Source: Tourismus Rheinland-Pfalz & Saarland (Open Data)

A summary. The full programme, opening hours and tickets are on the organiser's own page.

When
Friday, October 16, 2026 at 03:00 PM
Where
Arndtstraße 27, 66121 Saarbrücken
Price
72.8 EUR
Category
WORKSHOP

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